The Woods Menu
LUNCH
*menu items are subject to change*
$14
FISH & CHIPS
Light and crispy fish & chips. Served with coleslaw and tartar sauce.
$14
$17
SOUTH OF THE BORDER BURGER
Char grilled burger topped with Black Bean Dip, Chimichurri and Cheddar. Served with chips & pickles.
$17
$12
HUMMUS PLATTER
House made Hummus served with grilled Pita Bread, Carrot, Celery and Pepper Sticks
$12
$11
SHRIMP COCKTAIL
Served with Cocktail Sauce
$11
$14
CHICKEN SALAD WRAP
Marinated Grilled Chicken, Celery, Mayo with lettuce, tomato & onion. Served with chips & pickles.
$14
$13
MARGHERITA FLATBREAD
Gooey mozzarella, fresh basil, tomato & balsamic glaze. Served with chips & pickles.
$13
Served with chips & pickles.
DRUNKEN PASTRAMI SANDWICH
Beer Drenched Pastrami, Caramelized Onion, Swiss Cheese, Brown Mustard
Served with chips & pickles.
$16
$16
$2
/
$3
SUBSTITUE:
French Fries / Onion Rings
$2
/
$3
DINNER
*menu items are subject to change*
$14
APPETIZER SPECIAL
Seafood Stuffed Mushroom Caps
$14
$16
BANDIT BOWL
Blackened Grilled Chicken, Salsa, Black Beans, White Rice, Cilantro, Cheddar Jack
$16
$17
TWIN SALMON CAKES
with Dill and Caper Remoulade, served with Garden Salad tossed in Lemon Vinaigrette
$17
$15
MARGHERITA FLATBREAD
Gooey mozzarella, fresh basil, tomato & balsamic glaze. Served with chips & pickles.
$15
$14
CARIBBEAN JERK CHICKEN WINGS
served with Celery Sticks and Ranch
$14
Signature Cocktails $9
WOODS FAMOUS BLOODY MARY
Vodka & Siobhan's secret Bloody Mary recipe
THE VBL
Blueberry vodka, blueberries & lemonade
JOHN DALY
Deep Eddy Sweet Tea vodka & lemonade
TRANSFUSION
Three Olives Grape vodka, grape juice & ginger ale
DARK & STORMY
Gosling's Black Rum, ginger beer & lime